About the product: Made from sheep and goat whey, it has the shape of a small head, is hard in texture and has a strong aromatic taste.

It is used in many traditional savoury and sweet recipes, such as myzithra pies and loukoumades with myzithra.   As it is low in fat content it is used as a substitute for other cheeses, e.g. grated over pasta.

About the company: The dairy company MILK Dairy MYSTAKELLI I.K.E. was founded in 2015, operates in privately owned facilities and has its headquarters in Mandamados Lesvos.

We continue the tradition started in 1962 in his traditional cheese dairy by Stratis Mystakellis and then expanded by his son John. The products today are produced in new modern facilities, utilizing the long experience and knowledge of the same staff that for many years and through continuous improvements offered the consumers the recognized stable quality of MYSTAKELLIS products.
The official capacity of the cheese dairy is 250 tonnes of soft and hard cheeses per year, and is thus classified as a small traditional cheese dairy.

Shipping notice: This is a refrigerated product (fridge). Including it in your order makes the order possible to be delivered (and subscribed) only in the destinations mentioned in our Shipping page.

(Greek: Μυζήθρα Ξηρή)

Mystakelli - Mizithra Kaas Gedroogd uit Mytilini >350g

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Ingredients

Ingredients: Sheep and goat whey, milk, salt.