About the product: Crispy authentic Bougatsa leaves, stuffed with delicious cheese, together offering an incomparable taste experience.

Instructions:

1. Place the frozen product directly in the oven, without defrosting.
2. Bake in a preheated oven at 180 ° C for 25 to 30 minutes.
3. After 15 minutes of baking, turn the product over to cook well on the other side and continue baking for another 10 minutes until it absorbs the oil.
4. Adjust the duration and temperature of baking according to your oven.

Bougatsa with cheese filling is ideal for your breakfast. You can accompany it with paprika sauce, or any other side sauce of your preference.

Shipping note: This is a frozen product. Including it in your order makes the order possible to be delivered (and subscribed) only in the destinations mentioned in our Shipping page.

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Ingrédients

Ingrédients : Cow's cheese 39%, Wheat flour, vegetable cooking fat: (partially hydrogenated palm oil, palm oil, sunflower oil, butter flavour, carotene colour), bechamel(modified starch E1414, vegetable fat milk replacer [vegetable fat (palm oil, RSPO-SG), whey protein, stabiliser (E4525), emulsifier (E471,E477), lecithin (E322), butter flavouring), whey, salt, yoghurt flavouring preparation (skimmed yoghurt powder, dextrose, lactose, skimmed milk powder, citric acid oxidiser. flavourings, milk proteins), mascarpone flavouring preparation (skimmed milk powder, maltodextrin, butter flavouring, acidifying agent E331), seasoning (flavour enhancer: sodium glutamate, dextrose, black pepper, paprika), salt.