About the product: A distinctive Mediterranean recipe inspired by the world’s most renowned olives.
A healthy yet elegant creation with an appealing appearance, combining premium olives with extra virgin olive oil, balsamic vinegar, aromatic herbs, and spices. Perfect for serving on toasted bread, breadsticks, sandwiches, bruschetta, canapés, or savory cakes.

About the company:  SATIVA was founded in 1997 in the locality of Molaoi, Laconia Prefecture, with agricultural products standardization and main product the edible olive as its core businesses.
We established the company motivated by our love for the “olive civilization” and the deep-rooted belief that a healthy human relationship with the land, nature and its products leads to a better quality of life.
We chose a region full of olive groves where the “Kalamata” variety is mainly cultivated. So, we work inside our natural environment “cultivating” a different relationship with the land.
Our main aim, though, is to “cultivate” trust relationships and long-term partnerships with our clients. These relationships have lead to SATIVA emerging as one of the most reliable suppliers to medium and large sized food-trading businesses. SATIVA specialises in Kalamata olives but also in the broader range of the Greek olive varieties, working with ideas which differentiate our products and provide a competitive advantage to our clients.
All our products are now offered in a renewed look and packaging which totally reflect our “olive civilization” philosophy and make them even more attractive to consumers.

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Ingredients

Ingredients: Kalamata olives, potato starch, wine vinegar, lemon juice, molasses, garlic, oregano, coriander.