Variety: 100% Assyrtiko

Vinification: Classic white vinification, oak fermented

Ageing: 12 months in medium toast French oak barrels, 12 months in the bottle

Tasting Characteristics: A rich, golden hue envelopes this full-bodied wine. Its complex bouquet boasts dried nuts, honey, herbs, tea, vanilla, and toast. On the palate, experience opulent flavors of ripe citrus fruits, sweet spices, and cedar, all underpinned by a well-defined structure, lively acidity, and a touch of salinity, leading to a long-lasting finish. This wine has impressive aging potential.

About the company: The Union of Santorini Cooperatives - Santo Wines was founded in its initial form in 1911, as “Santorini Vine & Wine Protection Fund”. Today, it consists of the largest organization of the island representing all the cultivators and counting 1.200 active members. Santo Wines is committed to safeguarding the local traditional cultivations, producing highest quality Protected Designation of Origin (PDO) Santorini wines and food products as well as promoting sustainable agriculture development. The traditional cultivations of the farmers-members of our cooperative, guarantee the authenticity and the premium quality of Santo products.

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