Rodoula - Crinkly Pie with Cheese - 650g

About the product

Patsavouropita Elassonas is a crinkly-dough pie from the Elassona region, made with wave-shaped phyllo rather than smooth sheets, giving it a rougher, more textured crust once baked. This version is filled with a mix of mizithra and feta cheese, combined with yogurt, which keeps the filling soft and slightly tangy against the crisp top layer. It is sold frozen and oven-ready, meant to be baked straight from the freezer rather than thawed first. The pie works as a savory breakfast item, a snack, or a side dish alongside salads or grilled meats.

About the company

Rodoula S.A. is a Greek producer of frozen dough and pastry products, based at 24 Eurota in Acharnai, near Athens. The company supplies foodservice, HORECA and supermarket channels both in Greece and abroad, and describes itself as working with traditional recipes for 27 years. Its pie range uses the crinkly "patsavouro" phyllo style, made with extra virgin olive oil and combined with herbs and cheeses sourced according to each recipe. The crinkly yogurt-cheese pie line, which includes this Elassona version, is built around yogurt, feta and extra virgin olive oil from the Peloponnese.

Instructions

Preheat the oven to 180°C (350°F) with the fan function on. Remove the pie from the freezer and take off the lid, but do not defrost it. Bake for about 30 minutes directly from frozen. For the best result, place the pie together with its tray straight onto the oven's baking sheet rather than on a metal baking pan.

Shipping

This product requires frozen shipping and can only be delivered to destinations listed on our Shipping page.

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Ingredients

Ingredients: Crinkly Cheese Pie with Feta, Mizithra & Yogurt. Ingredients: Wheat flour, 25% Mizithra cheese (sheep-goat's-cow's milk), Water, 9.5% Yogurt (cow's milk), Vegetable fat (palm oil) and vegetable oils (cottonseed oil or sunflower oil or corn oil or rapeseed oil) in varying proportions, 4.5% Feta cheese (sheep-goat milk), Semolina flour (wheat), 2% Extra virgin olive oil, Vegetable margarine (vegetable oils and fats (palm, coconut, rapeseed) in varying proportions), water, emulsifiers: polyglycerol fatty acid, lecithins, mono- and di-fatty acid glycerides, salt, acid: citric acid, flavouring, colour: beta carotene, Stabilizers mixture [Modified starch, wheat fibres, stabilizers (methylcellulose, pectin, xanthan gum), acidity regulator (monocalcium phosphate)], Sugar, Salt, Butter (milk), White pepper. May contain traces of soy, sesame, egg, lupine, mustard. Country of origin of yogurt: EU.