Lykos Winery - Malagouzia White Dry Wine (P.G.I. Evia) - 750ml

• Region  Evia
• Alcool  12,5% vol
• Variety Malagouzia
• Flavors Ripe apricot, bergamot, peach, lime, juicy mango, melon, lychee, jasmine.
• Perfect food matches  seafood platter, such as lobster pasta, grilled sea bream and grilled calamari. Vegetable risotto, lemon chicken, pasta with white sauces.

Bright yellow-green colour and intense complex aromas of citrus, pineapple, apricot and peach. Fresh, with pleasant acidity, excellent balance of flavour and long finish.

About the winery:  The true story of Evia's successful winemakers takes us back forty years, to a time when only small, amateur wine presses operated on the island, and local winemaking flourished. Today, the Lykos family, drawing on their extensive culinary experience, has made a strong entrance into the world of wine, investing in a modern winery behind their renowned restaurant.

The driving force behind this new venture is Apostolos Lykos, who personally oversees the winemaking process with great care and passion.

The current Lykos winery in the Malakonta area is equipped with state-of-the-art pneumatic presses, stainless steel tanks with cooling jackets to control fermentation temperatures, underground climate-controlled cellars with oak barrels, and a dedicated isobaric bottling line room.

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