About the product: Papadopoulou Cream Crackers are unique in their kind because they contain sponge dough, their thin layers of dough are folded by hand and they are baked slowly, to make a traditional yet nutritious product. Cream Crackers are packaged in handy fresh packs so that you can even fit them in your bag! 

About the company: Since 1922, the company’s tasteful and highly nutritional products have been capturing consumers’ hearts. The company owns four production sites in different areas of Greece (Athens, Thessaloniki, Volos and Oinofyta), as well as a central warehouse in the west of Attica (Aspropyrgos area). It is the leader in the biscuit industry and a strong player in the bread substitute segment.

Instructions: Cream Crackers are the ideal healthy, light and tasty snack that you can carry with you everywhere!

(Greek: cream crackers με σίκαλη ολικής άλεσης)

Papadopoulou - Cream Crackers Volkoren (Olikis) - 175g

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Ingredients

Ingredients: Sourdough 38% (wheat flour, yeast), wheat flour, vegetable oil (palm oil), glucose-fructose syrup, wholegrain wheat flour 7%, wholegrain rye flour 2,5%, barley malt flour, salt, wheat gluten, raising agents (sodium carbonates, ammonium carbonates).