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Alfa - Walnut Pie - 1050g
Alfa - Walnut Pie - 1050g
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Alfa - Walnut Pie - 1050g

(Frozen Product)
Regular price
Sale price
Regular price
Out of Stock
Unit price
12,33€ / kg
In online stock, 2 items left
Stock in Zwanenburg store: 2
🚚 Order now, receive it at latest by Wednesday, 29 Mar * Premium
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About the product: Trademark of the Greek confectionery! Alfa pastry's vegetarian pie, has an unsurpassed, traditional taste based on a fine combination of fresh walnuts, Greek Serres yogurt, cocoa, cinnamon and cloves. To serve it, you only need to pour the prepared syrup over it, which you defrost while the pie is being baked.


Ingredients: Mixture 59%: Pasteurized egg, wheat semolina (gluten), yogurt: (pasteurized skimmed cow’s milk, cream, milk protein, yogurt lactic acid bacteria culture), sugar, walnuts 8%, margarine: [palm oil, palm kernel, soybean oil, water, salt, emulsifiers: (mono- and di-glycerides of fatty acids, polyglycerides of fatty acid), acidity regulator: citric acid, preservative: potassium sorbate, colouring: beta carotene, flavouring], wheat flour (gluten), water, raising agents: (disodium diphosphate, bicarbonate of soda, corn starch) emulsifiers: (mono- and di-glycerides of fatty acids, propane-1,2-diol esters of fatty acids, sodium potassium, calcium salts of fatty acids, propylene glycol, glycerol), modified starch, cocoa powder, spices: (cinnamon 0.4%, clove). Syrup 41%: sugar, water, glucose, flavouring: vanillin. Produced in a factory that uses mustard, sesame, nuts, peanuts, soy, celery.

Baking instructions: Oven cook from frozen. No thawing needed! Preheat the oven to 180°C in air. Peel off the paper cover of the package. Place the pie, with its own paper baking tray, on the bottom oven shelf. Bake for approx. 40-45 min. (depending on the performance of your oven). Check that it has been cooked by piercing the center of the product with a thin knife until the bottom of the pan. If the knife is clean, then it is ready. If there are residues in the mixture, then extend the baking time. As soon as you remove the sweet from the oven, pour the syrup over the hot pie. Run a knife around the edge of the cake so as to absorb the syrup and serve. For better result, allow about an hour for the syrup to be absorbed and serve. Ιnstructions for syrup: Dip the syrup bag (closed) in boiling water until the content of the bag becomes fluid. Cut the bag and spread the syrup over the sweet.

 (Greek: Καρυδόπιτα)

Shipping note: This is a frozen product. Including it in your order makes the order possible to be delivered (and subscribed) only in the destinations mentioned in our Shipping page.

Alfa - walnotentaart - 1050g

*Delivered in NL at latest by Wednesday, 29 Mar
with Express Evening Delivery (read more)
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Customer Reviews

Based on 1 review
E.C. (Amsterdam, North Holland, Netherlands)

Easy to make and really tasty!

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