About the product: A special blend of wild rice and bonnet gives your recipes a unique touch, transforming them into an amazing gastronomic experience. It's high in fiber and has a distinctive sweet and smoky flavor that pairs well with meat.

Over the company: Tyroleza started 40 years ago, in 1979, in Nea Tiroloi in the area of Serres. Our place, covering 12,000 square meters, has grown and improved over the years to make sure we process and store our products at the highest standards. The area where Tyroleza works is great for growing rice because it's near the Strimonas river in a big flat area. Our main goal is to make sure our products are really good for you. We've been doing this for a long time, and to show how serious we are, Tyroleza got the ISO 22000 certification. We take care of everything from growing the crops to packing the products. Quality is super important to us, and we're always working to make sure our products are safe and high quality.

(Greek: ρύζι άγριο με μπόνετ)

Tyroleza - Wilde Rijst & Parboiled - 500g

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