Vinification: Classic white vinification

Ageing: 3 months in medium toast French oak barrels

Description: Lemon colour. Expressive flowery aromas on the nose, along with green fruits, such as green apple and pear. On the palate it is dry, with crispy, refreshing acidity, in great balance with the delicate floral and fruity flavors. Just an elegant touch of oak, contributes to the overall balance. Long aftertaste.

About the company: The Union of Santorini Cooperatives - Santo Wines was founded in its initial form in 1911, as “Santorini Vine & Wine Protection Fund”. Today, it consists of the largest organization of the island representing all the cultivators and counting 1.200 active members. Santo Wines is committed to safeguarding the local traditional cultivations, producing highest quality Protected Designation of Origin (PDO) Santorini wines and food products as well as promoting sustainable agriculture development. The traditional cultivations of the farmers-members of our cooperative, guarantee the authenticity and the premium quality of Santo products.

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